|
Category |
English |
Spanish |
|
Common |
|
1 |
Common |
cold drink |
refresco [m]
|
|
General |
|
2 |
General |
cold (beverage/drink) |
fresco [adj]
|
|
3 |
General |
cold drink |
refresco [m]
|
|
4 |
General |
give a cold drink |
refrescar [v]
|
|
5 |
General |
have a cold drink |
refrescarse [v]
|
|
6 |
General |
cold white drink made from tiger nuts |
horchata [f]
|
|
7 |
General |
drink cold water |
beber agua fría [v]
|
|
8 |
General |
drink something cold |
beber algo frío [v]
|
|
9 |
General |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato de guanábana [m]
PR
rur.
|
|
10 |
General |
a cold drink made of ground rice or corn or the pulp of fresh fruits like pineapple or guava, dissolved in water and sweetened with sugar or raw cane sugar |
cordial de guanábana [m]
PR
VE
|
|
11 |
General |
drink prepared with yerba mate and cold water with medicinal herb |
tereré [m]
PY
AR
UY
BO:N,E
|
|
12 |
General |
cold drink |
frío [m]
disused
|
|
13 |
General |
at room temperature when it is normally consumed cold (alcoholic drink) |
chambreado [adj]
CL
teen
|
|
14 |
General |
acquire room temperature (an alcoholic drink normally consumed cold) |
chambrear (del francés) [v]
CL
teen
|
|
Gastronomy |
|
15 |
Gastronomy |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato [m]
PR
rur.
|
|
16 |
Gastronomy |
thick, cold, and refreshing drink made with rice, ground corn, or with fresh fruit pulp |
carato [m]
VE
disused
|
|
17 |
Gastronomy |
drink like pozol, made with cornstarch, sugar, and ground cacao, served cold |
pozonque [m]
MX
|
|
|
18 |
Gastronomy |
cold drink made of wine and fruit |
sangría [f]
|
|
19 |
Gastronomy |
cold almond-flavored milk drink |
horchata (de chufas)
|
|