|
Catégorie |
Anglais |
Espagnol |
|
General |
|
1 |
General |
sandwich with three slices of crustless bread, filled with ham, cheese, hard boiled egg, lettuce, tomato, and mayonnaise |
olímpico [m]
UY
|
|
2 |
General |
freeze-dried potato cooked in water and served with cheese, hard boiled egg, or beef jerky |
puti [m]
BO
|
|
Gastronomy |
|
3 |
Gastronomy |
dish based on charqui, mote, hard boiled egg, and cheese |
charquecán (del quechua) [m]
BO
|
|
4 |
Gastronomy |
dish prepared with tender corn, boiled broad bean and salad consisting of onion, tomato, locoto chili pepper, quilquiña and cheese |
lapin [m]
BO:C
|
|
5 |
Gastronomy |
meal made with tender corn, eggs, butter, lard, grated cheese, salt and baking powder, wrapped in leaves and boiled |
sambate [m]
EC:S
|
|
6 |
Gastronomy |
large flour tortilla folded over a filling of refried beans, rice, hard boiled egg, shredded cheese, and a little bit of butter |
burra [f]
HN
NI
|
|
7 |
Gastronomy |
dish prepared with chayote sliced down the middle and boiled, to which string cheese is added and melted in the oven |
chancleta [f]
HN
SV
|
|
8 |
Gastronomy |
fried corn tortilla on which fried ground beef, boiled egg, shredded cheese, hot pepper, raw cabbage, and pieces of tomato are added |
enchilada [f]
MX:C
GT
HN
SV
NI
|
|
9 |
Gastronomy |
cooked potato accompanied by sauce made with yellow chili pepper and fresh cheese blended with lettuce, hard-boiled eggs, and olives |
papa a la huancaína [f]
EC
PE
|
|
10 |
Gastronomy |
dish prepared with potato, lettuce, tomato slices, hard-boiled egg, cheese, and ground peanut and chili pepper sauce |
papa a la huancaína [f]
BO:W
|
|