İngilizce | İspanyolca | |
---|---|---|
Gastronomy | ||
Gastronomy | dough made of flour, egg and grape moonshine, used to make donuts that are dipped in beaten egg white and lemon | canelón [m] BO |
Gastronomy | solid sweet made with beaten egg white, yolk, sugar, vanilla, and nutmeg powder | capiroleta [f] PA |