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Kategori |
İngilizce |
İspanyolca |
|
General |
|
1 |
General |
cornstarch [us] |
polenta [f]
|
|
2 |
General |
cornstarch [us] |
maicena (nombre de la marca) [f]
|
|
3 |
General |
alcoholic drink made from fermented cornstarch |
arrope [m]
BO
|
|
4 |
General |
drink prepared with the juice from the lower portion of the maguey, sometimes sweetened and boiled with cornstarch |
chahuarmishqui (del quechua) [m]
EC
|
|
5 |
General |
baton shaped cheese flavored snack made with cornstarch |
chizito (de chizito®) [m]
PE
BO
AR
|
|
6 |
General |
small cone-shaped candy made with eggs, cornstarch, and sugar, and covered with syrup |
capuchino [m]
CU
|
|
7 |
General |
food made of cornstarch, sugar, and milk or water, usually given to children |
funche [m]
DO
VE
|
|
8 |
General |
fermented maguey cactus drink boiled with cornstarch |
pulque [m]
EC
|
|
9 |
General |
fermented maguey cactus drink boiled with cornstarch |
chahuarmishqui [m]
EC
|
|
|
10 |
General |
food made from toasted cornstarch, milk, and raw cane sugar |
rolo [m]
VE
|
|
11 |
General |
atol oatmeal or cornstarch beverage without sweetener |
xocoatole [m]
MX
|
|
12 |
General |
sweet made with toasted cornstarch, coconut milk, raw cane sugar, butter, and sugar |
tequiche [m]
VE
|
|
13 |
General |
tamale made with cooked cornstarch, salt, butter, and filled with beans, boiled in banana leaves |
ticucu [m]
HN
SV
|
|
14 |
General |
atol oatmeal or cornstarch beverage without sweetener |
jocoatole [m]
MX
|
|
15 |
General |
tamale made of cornstarch, butter, and salt and stuffed with beans and boiled in a banana leaf or corn husk |
tamalpisque [m]
HN
SV
|
|
16 |
General |
drink prepared with water, cornstarch, cocoa, and sugar |
pinolate [m]
GT
|
|
17 |
General |
drink prepared with cornstarch and cocoa |
pinolillo [m]
HN
NI
CR
|
|
18 |
General |
bread made with cornstarch and curd |
garulla [f]
CO:C
|
|
19 |
General |
dough prepared with potato starch, cornstarch, water, and salt, kneaded and molded into circular rolls in the shape of a flower |
galleta de chuño [f]
BO
CL
|
|
20 |
General |
toasted cornstarch with which a soup is prepared |
harina de pintado [f]
CO
|
|
21 |
General |
precooked cornstarch, sold ready to use |
harina pan (de harina pan®) [f]
VE
|
|
22 |
General |
whipped drink made of sugar, cornstarch, or chocolate |
poleada [f]
HN
SV
|
|
23 |
General |
thick soup with cornstarch |
poliada [f]
CO:Sw
|
|
24 |
General |
drink prepared with cornstarch dough soaked in water |
yucuta [f]
VE:S
|
|
25 |
General |
pitcher to hold fine toasted cornstarch with cocoa |
pinolera [f]
MX
|
|
26 |
General |
fond of fine toasted cornstarch with cocoa |
pinolero [adj]
MX
|
|
Gastronomy |
|
27 |
Gastronomy |
sweet made of cornstarch, almonds, honey, hazelnuts, and dulce de leche |
alfajor de maicena [m]
PY
AR
UY
|
|
28 |
Gastronomy |
sweet made of cornstarch, almonds, honey, hazelnuts, and dulce de leche |
alfajor de maizena [m]
PY
AR
UY
|
|
29 |
Gastronomy |
milky maize pudding made with barley flour or cornstarch and sweetened with raw cane sugar |
api (del quechua) [m]
EC
rur.
|
|
|
30 |
Gastronomy |
type of api prepared with purple cornstarch |
api morado [m]
BO
|
|
31 |
Gastronomy |
type of api prepared with white cornstarch |
api blanco [m]
BO
|
|
32 |
Gastronomy |
cornstarch prepared to make api |
api (del quechua) [m]
BO
|
|
33 |
Gastronomy |
chocolate atole, a hot drink prepared with cornstarch and water or milk |
champurrado [m]
MX
|
|
34 |
Gastronomy |
meal prepared with roasted cornstarch, sugar, and water or milk that is served for breakfast or as an afternoon meal |
chilcán [m]
AR:Nw
|
|
35 |
Gastronomy |
typical southern dominican republic dish made with cornstarch, salt, and different sauces |
chenchen [m]
DO
|
|
36 |
Gastronomy |
somewhat heavy meal made with roasted cornstarch, sugar, and water or milk that is served in the morning or in the afternoon |
chircán [m]
AR:Nw
|
|
37 |
Gastronomy |
meal consisting of cornstarch, lard, eggs, and cheese wrapped in corn husks and steamed |
chigüil [m]
EC
|
|
38 |
Gastronomy |
sweet baked bun made with cornstarch and honey |
chiricano [m]
PA
|
|
39 |
Gastronomy |
cylindrical shaped snack made of cornstarch, vegetable oil, garlic, and salt |
chicotico [m]
CU
|
|
40 |
Gastronomy |
meal prepared with toasted cornstarch and seasoned with sugar or grated raw cane sugar |
fororo [m]
VE
|
|
41 |
Gastronomy |
bean stuffed cornstarch tamale |
cashul [m]
SV
|
|
42 |
Gastronomy |
gelatin sweet made with sweetened cornstarch and cooked with raw cane sugar, star anise, and all spice |
cazabe [m]
EC:Nw
|
|
43 |
Gastronomy |
gelatin sweet made with sweetened cornstarch and cooked with raw cane sugar, star anise, and all spice |
cazave [m]
EC:Nw
|
|
44 |
Gastronomy |
fine toasted cornstarch |
cofio [m]
PA
|
|
45 |
Gastronomy |
fine toasted cornstarch |
gofio [m]
CU
DO
VE
PE:N
rare
|
|
46 |
Gastronomy |
sweet that consists of sponge cake prepared with egg yolk, whole wheat flour, cornstarch, almonds, raisins, and some type of liquor |
huevo chimbo [m]
GT
|
|
47 |
Gastronomy |
food of thick consistency, similar to cornstarch and water, made with pears, apples, quinces, peaches, cinnamon, cloves, sugar, barley flour, and water |
jucho [m]
EC:C
|
|
48 |
Gastronomy |
dish prepared with squash, water, sugar, cornstarch, paraguay cheese, and salt |
kivevé [m]
PY
|
|
49 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
manjarblanco [m]
CR
CU
DO
PR
VE
|
|
50 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
manjarete [m]
PR
VE
|
|
51 |
Gastronomy |
cornstarch cookies |
maicillo [m]
PE
BO:W,E
|
|
52 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
majarete [m]
PA
DO
PR
VE
|
|
53 |
Gastronomy |
stew prepared with ground beef, cornstarch, and onion |
mbaipy [m]
AR:Ne
rur.
|
|
54 |
Gastronomy |
cake made with yucca or cornstarch, milk, egg, and cheese |
mbeyú [m]
AR:Ne
rur.
|
|
55 |
Gastronomy |
cake made with yucca or cornstarch, milk, egg, and cheese |
mbeyú [m]
PY
|
|
56 |
Gastronomy |
toasted cornstarch mixed with sugar and cinnamon |
pinol [m]
EC
|
|
57 |
Gastronomy |
drink prepared with water, pinole cornstarch, cocoa, and sugar |
pinolate [m]
MX
GT
|
|
58 |
Gastronomy |
type of puree or cream made with squash, cornstarch, and cheese |
quiveve (guaraní) [m]
AR
|
|
59 |
Gastronomy |
type of puree or cream made with squash, cornstarch, and cheese |
quivevé (guaraní) [m]
PY
|
|
60 |
Gastronomy |
drink like pozol, made with cornstarch, sugar, and ground cacao, served cold |
pozonque [m]
MX
|
|
61 |
Gastronomy |
dish made with dried cornstarch cooked in lard with salt |
serensé [m]
CU:E
|
|
62 |
Gastronomy |
porridge stew made of toasted cornstarch, water, butter, and salt |
sango [m]
PE
CL:N
|
|
63 |
Gastronomy |
food made with cornstarch, annatto butter, onion, milk, fresh cheese, lard, salt, or honey |
sango [m]
EC
|
|
64 |
Gastronomy |
sweet made with coconut, milk, cornstarch, sugar, clove, and cinnamon |
tembleque [m]
PR
|
|
65 |
Gastronomy |
tamale made with cooked cornstarch, salt, butter, and filled with beans, boiled in banana leaves |
ticuco [m]
HN
SV
|
|
66 |
Gastronomy |
small tamale made of cornstarch from tender white corn |
tamalito [m]
HN
|
|
67 |
Gastronomy |
sauce made with pumpkin seeds, chili pepper, annatto, and cornstarch |
aiguaste (náhuatl) [m]
HN
SV
|
|
68 |
Gastronomy |
sweet made with cornstarch, milk, and sugar |
manjarete [m]
VE
|
|
69 |
Gastronomy |
dish made of toasted cornstarch, coconut milk, unrefined cane sugar, butter, and cinnamon |
tequiche [m]
VE
|
|
|
70 |
Gastronomy |
cornstarch [us] |
maicena [f]
|
|
71 |
Gastronomy |
bread of wholemeal cornstarch that is only slightly ground and blackish in color, and mixed with wheat flour |
chama [f]
BO
|
|
72 |
Gastronomy |
sweet bread, similar to an elongated cookie, made of cornstarch with small lines on top and dipped in sugar |
chamberga [f]
HN
SV
NI
|
|
73 |
Gastronomy |
elongated cake or bread made of cornstarch drizzled with sugar or honey, and dusted with flour |
chancaca [f]
MX
GT
HN
SV
|
|
74 |
Gastronomy |
sweet prepared with cornstarch or yucca flour, filled with cheese, coconut, and sugar |
casadilla [f]
CO:N
VE
|
|
75 |
Gastronomy |
curdled dessert prepared with milk, sugar, eggs, and cornstarch, baked in molds covered in caramel |
crema volteada y nata [f]
PE
|
|
76 |
Gastronomy |
sweet prepared with cornstarch, egg yolk, milk, and sugar |
crema [f]
PR
UY
|
|
77 |
Gastronomy |
triangular turnover made with cornstarch and filled with curd, cinnamon, and sugar |
henchida [f]
NI
|
|
78 |
Gastronomy |
thick soup made with cornstarch, wheat, or some other cereal |
lagua [f]
PE
BO
|
|
79 |
Gastronomy |
thick soup made with cornstarch, wheat, or some other cereal |
jaka lagua [f]
BO:C
|
|
80 |
Gastronomy |
thick soup made with cornstarch, wheat, or some other cereal |
lahua [f]
PE
BO
|
|
81 |
Gastronomy |
sweet made with cornstarch, coconut milk, sugar, water, salt, and cinnamon, cooked and then cooled |
chacá [f]
DO
|
|
82 |
Gastronomy |
dish made with cornstarch, raw cane sugar, and spices or chicha fermented grain drink residue |
mazamorra de dulce [f]
CO:C,E
|
|
83 |
Gastronomy |
thick sweet made with quince pulp, water, sugar, and sometimes cornstarch served with chunks of fresh cheese |
pesada de nance [f]
PA
|
|
84 |
Gastronomy |
tortilla made with cornstarch, cheese, or pieces of beef |
popusa [f]
BO:E
|
|
85 |
Gastronomy |
thick sauce made with cream, cornstarch, vegetable juice or chicken, and spices |
salsa blanca [f]
PA
|
|