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ground meat

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Meanings of "ground meat" in Spanish English Dictionary : 4 result(s)

İngilizce İspanyolca
General
ground meat carne picada [f]
Gastronomy
ground meat carne picada [f]
ground meat carbonada [f]
ground meat carne molida [f]

Meanings of "ground meat" with other terms in English Spanish Dictionary : 26 result(s)

İngilizce İspanyolca
General
ground meat [us] picadillo [m]
stuff with ground meat embuchar [v]
type of thick stew prepared mainly with ground corn, squash, meat, and vegetables frangollo (portugués) [m] AR:Nw
ground corn used to prepare food, particularly locro, a stew with meat, potatoes, corn or squash, chili peppers, and other ingredients chancua [f] AR:Nw
ground corn used for preparing meals, particularly locro a dish prepared with meat, potatoes, corn, or squash, chili peppers, and other ingredients chanca (del quechua) [f] AR:Nw
ground and pressed meat sold canned carne prensada [f] MX CU
dish consisting of a ripe roasted banana, stuffed with ground meat and cheese canoa [f] PR
seasoned ground meat used to form a sausage carnes frías [f/pl] PA
Gastronomy
fried ball of cooked, ground green banana stuffed with cheese or ground meat bolón de verde [m] EC:W
dish prepared with legumes and seafood or meat, that is cooked using hot rocks covered with leaves in a hole dug into the ground curanto [m] CL AR:S
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chismol [m] HN
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chilmol [m] MX GT HN SV
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chilmole [m] MX
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chimole [m] MX HN SV
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chilmol [m] MX GT HN SV
chunky sauce made of chopped tomato, onion, radish, salt, ground black pepper, vinegar, and chili pepper, used to season roasted meat and seafood chirmol [m] MX GT HN SV
dish composed primarily off raw ground meat, lime, and onion crudo [m] CL
pastry made of corn flour, butter, annatto, ground meat or mashed potatoes fried in oil or butter pastelito de chucho [m] HN
pastry made of corn flour, butter, annatto, ground meat or mashed potatoes fried in oil or butter pastelito de perro [m] HN
cassava cake stuffed with ground meat and other condiments pastel mandi’o [m] PY
pastry made of corn flour, butter, annatto, ground meat or mashed potatoes fried in oil pastel de perro [m] HN
ground meat with broth, oregano and other spices caldillo [m] MX
vegetable stew made with corn flour, rice and ground pork meat (accompanied with pieces of chicken placed on a bijao leaf) avispa juane [f] PE
popular dish made with rice, beans, bananas and ground or minced meat bandera dominicana [f] DO
dish prepared with broth, meat, ground potatoes, mote, onion, chili and other vegetables and seasonings traditionally cooked with hot stones calapurca [f] CL:N
soup made from ground or crushed choclo sweet corn accompanied by pieces of meat and served with fresh cheese in a deep dish lagua de choclo [f] BO:C